Walking the back streets of Shanghai is an adventure for any foodie. The street food here is amazing, full of colour and texture and all sorts of unusual ingredients, techniques and smells. Particularly impressive are the steamed dumplings. The beauty of the steamers creates a visual feast and the warm, sweet scent on a cold day is simply mouthwatering.
Posts tagged with ‘street food’
The Jet-Centric Foodie > street food